How to Buy Enamelware

Your Guide to buying the best Enamelware

Overview

Enamelware is classic cookware that has been used for centuries. It's durable, long-lasting, and easy to clean. This buying guide will provide you with all the information you need to choose the right enamelware for your needs. We'll discuss what types of enamelware are available, what features to look for, and how to care for your enamelware. Whether you're a beginner or an experienced cook, you'll find the tips and tricks you need to make sure you buy the perfect enamelware for your kitchen.

Key features

  1. Durability: Look for enamelware that is made from a heavy-gauge steel base. A thicker base and enamel layer will provide the most durability.
  2. Heat Retention: Look for enamelware that has a layer of high-grade porcelain enamel. This will provide better heat retention than other materials.
  3. Easy to Clean: Look for enamelware that has a smooth surface that is easy to clean. A glossy finish will also make it easier to clean.
  4. Design: Consider the design of the enamelware. Select pieces with a classic, timeless design that will fit in with your kitchen's style.
  5. Size: Make sure to consider the size of the enamelware you need. Choose pieces that are the right size for your needs.

See the most popular Enamelware on Amazon

Important considerations

Pros

  • Durability - Enamelware is made of porcelain fused onto steel, making it very resistant to chips and breaks, and it's easy to maintain and clean.
  • Versatility - Enamelware is available in a range of colors, shapes, and sizes, making it ideal for a variety of uses in the kitchen, from cooking to serving and storage.
  • Health Benefits - Enamelware is non-porous and non-reactive, meaning it doesn't absorb food or bacteria, and it won't leach chemicals into your food.
  • Design - Enamelware is aesthetically pleasing, making it a great addition to any kitchen. It can also be easily customized with a range of colors, patterns and prints.
  • Affordable - Enamelware is an affordable option when compared to other types of cookware and tableware.

Cons

  • Durability: Enamelware is fragile and can chip or crack if dropped or handled with too much force.
  • Chemical Resistance: Enamelware is not resistant to all corrosive chemicals and can be damaged by contact with certain substances.
  • Heat Resistance: Enamelware can be damaged by extremes of heat, either from very hot water or from ovens.
  • Cleaning: Enamelware should not be scrubbed too hard or with abrasive materials, as this can also damage the enamel.

Best alternatives

    Ceramic Ware — A type of non-metallic cookware that is made of ceramic materials, such as porcelain or earthenware. Stainless Steel — A type of metal cookware that is made of a combination of iron, chromium, and nickel. Cast Iron — A type of metal cookware that is made of a combination of iron and carbon. Glass Bakeware — A type of bakeware that is made of tempered glass and is often used for baking cakes, pies, and other desserts. Silicone Bakeware — A type of bakeware that is made of silicone and is often used for baking cakes, pies, and other desserts. Clay Cookware — A type of non-metallic cookware that is made of clay and is used for slow cooking.

Related tools, supplies, and accessories

  • Enamelled Pots - These are pots that are glazed with enamel, usually made of iron.
  • Enamelled Bowls - These are bowls that are glazed with enamel, usually made of iron.
  • Enamelled Pans - These are pans that are glazed with enamel, usually made of iron.
  • Enamelled Roasters - These are roasters that are glazed with enamel, usually made of iron.
  • Enamelled Trays - These are trays that are glazed with enamel, usually made of iron.
  • Enamelled Baking Dishes - These are baking dishes that are glazed with enamel, usually made of iron.
  • Enamelled Platters - These are platters that are glazed with enamel, usually made of iron.
  • Enamelled Jugs - These are jugs that are glazed with enamel, usually made of iron.
  • Enamelled Serving Dishes - These are serving dishes that are glazed with enamel, usually made of iron.

Common questions

  1. What are the different types of Enamelware?
    Enamelware comes in a range of styles and colors, including plain white, cream, red, blue, and black. It can also be found in a variety of shapes and sizes, such as mugs, bowls, teapots, plates, and more.
  2. What makes Enamelware durable?
    Enamelware is made of thin sheets of metal, usually steel or iron, which are then covered with an enamel coating. This coating is fired in a kiln at high temperatures, which makes it durable and scratch-resistant.
  3. How should I care for Enamelware?
    Enamelware should be hand-washed with warm, soapy water and dried with a soft cloth. Avoid abrasive cleaning products or scrubbers, as these can scratch the enamel coating. Do not use Enamelware in the microwave or oven.
  4. What is the best way to store Enamelware?
    Enamelware should be stored in a cool, dry place away from direct sunlight. It should also be kept away from other metal items, as these can scratch the enamel coating.

Trivia

A quirky fact about enamelware is that it was originally used to make adver-dishes in the early 1800s. These dishes were typically given away as promotional items by factories or businesses, and featured an advertisement or slogan alongside the enamelware. In fact, some of these pieces are now quite collectible and can be worth a pretty penny! Source: Antiques Atlas.

Disclaimer: This buying guide was not created by humans, and it is possible that some of it's content is inaccurate or incomplete. We do not guarantee or take any liability for the accuracy of this buying guide. Additionally, the images on this page were generated by AI and may not accurately represent the product that is being discussed. We have tried to convey useful information, but it is our subjective opinion and should not be taken as complete or factual.