How to Choose the Right Griddle for Your Needs

Your Guide to buying the best Griddle


This Griddle buying guide provides comprehensive information on the different types of griddles, their features and benefits, and their pros and cons to help you make an informed purchase decision. We will also provide helpful tips and advice on how to select the right griddle for your needs, as well as how to care for and maintain your griddle. We hope that this guide will help you make a purchase that will give you years of griddling pleasure.

Key features

  1. Size: Consider the size of the Griddle. It should fit your kitchen space and needs, and be large enough to cook the amount of food you would like.
  2. Heating Power: Look at the heating power of the Griddle. The higher the wattage, the more heat the Griddle will be able to generate to cook your food.
  3. Lid/Cover: Look for a Griddle that includes a lid or cover. This will help to retain heat and keep your food cooking faster.
  4. Material: Consider the material that the Griddle is made out of. Common materials are stainless steel, cast iron, and non-stick.
  5. Temperature Control: Look for a Griddle with adjustable temperature settings and/or a temperature gauge. This will help you to control the heat and cook food properly.
  6. Cleaning Features: Look for a Griddle with removable parts for easy cleaning. Many Griddles come with a non-stick surface for easy cleaning.

See the most popular Griddle on Amazon

Important considerations


  • Durability: Griddle is an incredibly durable product that will last for years. It is made of high-quality materials and is designed to withstand the elements.
  • Heat Retention: Griddle is designed to retain heat for longer periods of time, making it ideal for cooking food evenly and quickly.
  • Easy to Clean: Griddle has a non-stick surface that makes it easy to clean up after use.
  • Versatility: Griddle is incredibly versatile and can be used to cook a variety of different foods.
  • Cost: Griddle is relatively inexpensive compared to many other kitchen appliances and cookware.


  • Price - Griddles can range in price from a few dollars to hundreds of dollars, depending on the size, quality, and features.
  • Cleaning - Depending on the type of griddle, it can take some time to clean it after each use. Some require scrubbing or soaking, while others are dishwasher safe.
  • Size - Before purchasing a griddle, make sure you have enough counter space to accommodate it. Some griddles are quite large and can take up a lot of space.
  • Heat Distribution - Griddles with poor heat distribution can cause uneven cooking, resulting in dry or burnt patches.
  • Cooking Time - Depending on the ingredients and thickness of the food, it can take longer to cook on a griddle than on a stove top.

Best alternatives

  1. Cast Iron Skillet - A heavy-duty cooking utensil that can be used to cook a variety of dishes.
  2. Electric Skillet - A convenient and even heating surface that is perfect for cooking a variety of meals.
  3. Stovetop Griddle - A flat surface that fits across two or more burners, allowing for larger amounts of food to be cooked at once.
  4. Tortilla Griddle - A large, flat surface designed specifically for cooking tortillas.
  5. Countertop Griddle - A flat surface that is designed to fit onto a countertop, making it ideal for smaller kitchens.
  6. Indoor Griddle - A flat surface that is specifically designed to be used indoors, perfect for apartment living.
  7. Outdoor Griddle - A large, flat surface that is designed to be used outside, perfect for barbeques and tailgates.

Related tools, supplies, and accessories

  • Griddle - A flat surface on which food is cooked, usually over an open flame or electric heat source.
  • Griddle Scraper - A tool used to scrape away any stuck-on food or residue from a griddle.
  • Spatula - A thin, flat, metal tool used to turn, flip, and remove food from the griddle.
  • Tongs - A tool used to pick up and turn food over or move it around the griddle.
  • Griddle Cover - A cover designed to fit over the griddle to keep food warm or cold and prevent it from drying out.
  • Griddle Brush - A brush with stiff bristles used to scrub away grease and food residue from the griddle.
  • Griddle Cleaner - A chemical cleaner designed to remove grease and grime from the griddle surface.
  • Griddle Pans - A shallow metal pan, usually with ridges, designed to hold food while it cooks on the griddle.

Common questions

  1. What size Griddle do I need? The size of a Griddle typically depends on the size of your cooking surface, and the amount of food you intend to cook at once. For large families or for commercial use, you might consider a larger Griddle. For smaller households or those with limited space, a smaller Griddle may be more suitable.
  2. What materials are Griddles typically made of? The most common materials used for Griddles are cast iron, stainless steel, aluminum, and ceramic. Cast iron Griddles are often the most durable and require seasoning, while aluminum and stainless steel Griddles provide faster heat conduction and less maintenance. Ceramic Griddles offer the advantages of both electric and gas griddles.
  3. What type of fuel should I use for my Griddle? The type of fuel used for a Griddle will depend on the type of Griddle being used. Electric Griddles typically require a power outlet, while gas Griddles require either natural gas or propane.
  4. What type of heat source should I use for my Griddle? The type of heat source you use for your Griddle will depend on the type of Griddle being used. Generally, electric Griddles require an electric heat source, while gas Griddles require either a natural gas or propane heat source.
  5. What safety features should I look for in a Griddle? Look for a Griddle that comes with safety features such as auto shut-off, temperature control, and cool-touch handles. Also, it’s important to choose a Griddle with a non-stick coating to prevent food from sticking and burning.
  6. Do Griddles require any special maintenance? Most Griddles require some basic maintenance, such as cleaning and seasoning. For electric Griddles, it is important to keep the heating elements clean and free of debris. For gas Griddles, it is important to keep the burner assemblies free of grease and debris.


A funny and interesting fact about Griddle is that the company was founded by two brothers, Brandon and Brian Cornthwaite, who had a passion for pancakes. To get started, they built a griddle in their backyard and served pancakes, waffles and french toast to their family and friends. Since then, the company has grown to become one of the leading makers of electric griddles in the United States. The brothers have even launched their own line of griddle accessories, so that everyone can enjoy great pancake breakfasts at home. Source

Disclaimer: This buying guide was not created by humans, and it is possible that some of it's content is inaccurate or incomplete. We do not guarantee or take any liability for the accuracy of this buying guide. Additionally, the images on this page were generated by AI and may not accurately represent the product that is being discussed. We have tried to convey useful information, but it is our subjective opinion and should not be taken as complete or factual.